The land, the wisdom of those who cultivate it and transform the products, the agricultural and food culture: these are the characteristics of Emilia-Romagna, a territory rich in agricultural varieties and typical products, so much to boast:
A heritage that stretches from the Apennine hills to the sea, passing through the plain and the great river Po.
An experience of visit, taste and good food that makes us unique and original. Food is life and it is an emotion that accompanies us every day. The search for quality is the true essence of the territory of Emilia-Romagna.