We have been a family of oil millers since 1900. Five generations and more than one hundred years of life dedicated to the production of Taggiasca PDO extra virgin olive oil in Badalucco, in the western Ligurian Riviera.
Making oil is not just our job, it’s our passion and our life. We do it with the heart, always with the same smile and with the same attention. From the sea to the mountains, our olives grow caressed by the sea breeze and embraced by the trees of the forest. That’s how we are able to offer You the best oil from the best olives of Taggiasca variety.
Roi is a broad brand that ensures quality in every field. We produce:
Our photos tell the work and passion behind our products.
Producing quality oil is an art, but a lot of merit is due to the variety of plants which, thanks to centuries of adaptation to the territory and climate, provide a low acid product with a light fruity aroma and a sweet sensation that enhances the characteristics of the food without being intrusive.