Guided Tour

Virtual farm visits to Grierson Organic and Errington Cheese

Streaming from

Lanark, United Kingdom of Great Britain and Northern Ireland

Event local time


October 12th at 13:00 in your time zone

Free event

Two informal virtual visits where the owners invite chefs who use their products in their restaurants to visit their farms and cook something on site.

Selina Cairns of Errington Cheese welcomes Carina and Victor Contini from the Contini restaurants in Edinburgh to the farm, seeing the pasture, the animals and then the cheese making process before Carina makes a spaghetti carbonara with some very local ingredients. Sascha Grierson shows Fred Berkmiller from L’Escargot restaurants in Edinburgh the farm butchery and invites him to cook a steak tartare for her in her kitchen.

Free event. For additional information, click here. Event organised by Slow Food in the UK e Go Rural Scotland.

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Event languages: EN

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