A programme dedicated to Capranica’s symbolic product, Mosciarella!
A weekend dedicated to mosciarelle, the Capranica chestnuts rediscovered and enhanced by the dedicated Slow Food Community.
The programme includes an excursion through the Prenestini chestnut groves and traditional dishes prepared by participating restaurants.
The event is organised by the Slow Food Community of Moscarella and Slow Food Cesanese Territories. For further details and bookings click here.
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Event languages: IT
Luoghi Vari - Capranica Prenestina (Italy)